http://www.aureliospizza.com/ This pizzeria brags as if it is some great institution out of Chicago but plainly it sucks. I hate to be so down but it was soooo greasy, so salty and it's the kind of pizza you pick up and it falls apart. The dough was more like cracker bread that dough. It would be like flat bread made with cracker dough. It was just very disappointing. This was my second time here. A few years back I tried it and remember thinking why does anyone like this pizza. I'm not a fan and would suggest you not waist your money. At least the special was 1/2 price and the experiment is only 50% of what it would of cost.
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